Disney's US theme parks will become vegan

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(CNN) – In a sign that veganism is entering the American landscape, Disney announced Tuesday that plant-based food options will be added to all restaurants in their US theme parks.

More than 400 vegan dishes will be available at fast-food and table-service restaurants in Orlando, Walt Disney World, Florida in early October, followed by Anaheim at Disneyland California in the spring of 2020.

This is a major undertaking: there are more than 602 eating places at The Walt Disney World in Orlando and at Disneyland Resort in Anaheim, California, most of them having for unique theme a park of amusement parks or a hotel.

Soon, everyone will have a vegan-themed option to match, such as the Star Wars-inspired "Tatooine Two Suns Hummus" at Disney's Hollywood Studios in Orlando, or "The Crazy Feast" at Disney's Magic Kingdom's Be Our Guest Restaurant. also in Orlando.

A new green leaf logo

Disney is deploying new herbal options at every restaurant in its US parks, such as Steamed Asian Dumplings at Cellar, a steakhouse at Epcot.

Disney is deploying new herbal options at every restaurant in its US parks, such as Steamed Asian Dumplings at Cellar, a steakhouse at Epcot.

Disney

New additions extend beyond the boundaries of the park: each restaurant located in the 36 Disney hotels in Orlando and the three hotels in Anaheim will also offer vegan options. Among these are "Carrot Gnocchi" at Saratoga Springs Resort & Spa's Turf Club Bar and Grill and "Cauliflower Tacos" from the wave of American flavors at the Disney's Contemporary Resort.

From "Crispy Spice Tofu" to the Kingdom of "Florentine-Free Eggs" in Main Street (USA), Disney calls "herbal" and not "vegan" products. Indeed, the exact definition of what is vegan has long been a moving target.

To help customers easily spot herbal plates, Disney has branded each menu item with a new green leaf logo.

Like many dishes offered by Disney, some vegan dishes have a theme that matches their location. This hummus-based dish served in Star Wars: Galaxy's Edge calls it a "felucian garden spread," referring to a planet covered with plants overgrown in the universe from Star Wars.

Like many dishes offered by Disney, some vegan dishes have a theme that matches their location. This hummus-based dish served in Star Wars: Galaxy's Edge calls it a "felucian garden spread," referring to a planet covered with plants overgrown in the universe from Star Wars.

Disney

However, the company stated that all items "are made without animal meat, dairy products, eggs or honey", meeting the broadest definition of vegan cuisine.

There are few places less welcoming to vegetarians and vegetarians than amusement parks, where the standard fare is that of burgers and dogs. They are among the biggest sellers of Disney World, which serves 10 million burgers, 6 million hot dogs and 1.8 million pounds of its signature turkey legs each year.
The scarcity of herbal meal options, as well as the difficulty of identifying them, have led Disney's vegan fans to create their own online survival guides.

Paris and Hong Kong also have herbal options

International parks offer herbal dishes, including "Fashionable Spelled Risotto Style" at Disneyland Paris, "Seared Vegetables with Herbal Dumplings" at Disneyland in Hong Kong, or "Banana and Carrot Cake" Mixed with caramel "at Shanghai Disney Resort.

But the project to include a vegan option on every Disney menu is, for the moment, an American initiative.

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