Pancho ice cream, the most tempting dessert on Instagram

After the ice cream with avocado you would think that he had already seen everything in this branch of gastronomy, but on the other side of the pond, a surprising proposition (and according to what rich users say).

Jordi Guillem, the leader and finalist of the ice cream, has created an ice cream that combines one of the most popular fast-food restaurants of boys and adults to one of the desserts par excellence: the end result is a "pancho ice cream".

The bread is a sweet flute; the pancho is made of hazelnut ice cream made by hand; ketchup and mustard are actually raspberry and cherry jam and jam of mango and pbadion fruit; and the potatoes are paying or crispy onion These are pieces of hazelnut. Everything together looks like the real dish in an incredible way.

It was christened "Puppy Popota", the name badociation of the ice cream shop and the hot dog, so called this food in Spain.

Guillem has developed this amazing proposal for his local in Madrid, but thanks to social networks he began to be known in all parts of the world, where photos and even videos of the preparation mode have already been shared.

Last year, the Spanish team led by Guillem was second in the Ice Cream World Cup held in the Italian city of Rimini. Asked in a Catalan environment about the current trend in ice cream, the chef said: "Surprise with new tastes and combinations of tastes. In addition, there are different textures. "

Pancho ice cream is not the only offer of this unusual dessert, it has also created one with a half-moon taste. Customers are already waiting for their next bet.