A 20-year-old boy died while eating a plate of microwave-heated pasta

The 20-year-old had cooked the pasta dish five days earlier at his home in Brussels, Belgium.. But instead of keeping the leftovers in the refrigerator, he left them in a container kept at room temperature.

When "A.J." -So he was identified by the article of the Journal of Clinical Microbiology who reported on his case, he opened the noodles with sauce, He noticed a strange smell. But he did not give importance and ate the whole party.

Then he went to play sports. But it did not last more than half an hour. The physical discomfort was so great that he had to go home.

Gases and nausea quickly became a uncontrollable attack of vomiting and diarrhea. AJ took only water and decided to go to bed, hoping that the rest would allow her to recover.

He never woke up. His parents found him dead in his room the next morning at 11 o'clock.. The autopsy revealed that he had stopped breathing around 4 in the morning.

AJ died in 2008, but what happened to her has recently spread after its publication in the medical journal, which was also taken up by Dr. Bernard, a youtuber who comments on striking medical cases.

Studies have revealed important traces of the bacterium bacillus cereus in your stool and what was left of the pasta dish. This microorganism usually appears in case of food poisoning, but not at the height of that of AJ.

The bacterium destroyed its liver, which stopped working. This caused his rapid death, facilitated by the lack of prompt treatment.

The conclusion that the case leaves is clear: eating foods that were not properly refrigerated can be very dangerous.