He ordered a beer and left a tip of 300,000 pesos so they wouldn’t close the bar | the Chronicle



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How much to tip to leave is always a problem. However, for some people this is not the case. This was the case of a man who made a big gesture when he went to a restaurant in Nighttown, Cleveland, United States to have a beer and left as a bonus $ 3,000 (almost $ 300,000 pesos).

This story was revealed by the businessman who is in charge of the establishment. He himself explained that he wanted to tell what had happened in principle to publicly thank this man for his attitude. The post went viral on the social networks.

In the post he made on his account Facebook the owner of the premises has specified that dinner only asked for a beer, which cost seven dollars (690 pesos). But looking at the note, he realized that the man had tipped $ 3000.

A man drank a beer and left $ 3,000 to prevent a restaurant from closing.

Immediately the owner of the bar rushed to find this restaurant to tell him that he had left a sum more than greater than what was established or what is customary that they leave for the service and that It was then that he received a response that surprised him.

The man told him he left this tip because he wanted to help them not to close the establishment and that he wanted them “see next time“As he acknowledged that his help was useful, especially in the face of the complicated situation that has existed in the world since the start of the pandemic of coronavirus. where this element has been one of the most affected.

The owner stressed that the entire tip left by this customer was very useful to the employees of the establishment and, in addition, they were very excited by this gesture of solidarity that he had with them without even knowing them.

These types of stories have become well known and viral in different countries. Several establishments were visited by a stranger who left exorbitant tips for the sole purpose of helping.

Finally, some users have finally managed to locate the person responsible for these actions with gastronomic companies and have created an account on the social network. Instagram call @conseilspourjesus, in which the number of people who have benefited from it has been steadily increasing for some time.

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