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The word Vodka comes from Russian “The water” or water in Spanish. For their part, the Poles used this term to designate any distilled white drink. His birth takes us to the Middle Ages, when he started to become popular, It was made from potatoes and had medicinal purposes. Experts point out that its use was common in Russia to be an effective remedy for colds.
Although the origin of vodka is attributed to Russia, since it is an authentic national symbol of this country, the truth is that its origin is very controversial and highly contested among Russia and Poland. Anyway, it goes back to the beginning fifteenth century, and its production was motivated by the impossibility of producing wine in those countries where the climate is so unfavorable for grapes.
Now alright How to take vodka? The ideal temperature is 4 to 7 degrees. And how do you recognize a good vodka? From view: the color of the vodka should always be as transparent and crystal clear as possible.
Regarding the taste, to know if a vodka is authentic, Note a light touch of wheat and nuts, with a good body.
Infobae offers some of the most original recipes from the hand of Sabrina Traverso and Skyy. This vodka was created in 1992, in San Francisco, United States. It is obtained from a quadruple distillation of wheat and benefits from a triple filtration. Smirnoff also offers a variety of vodka, appetizer, and ready-to-drink beverage options.
Coconut Mojito
In a glass add the mint leaves.
Fill with ice.
Add 60 ml of Skyy Coco.
Top with lime and lemon soda.
Decoration: Mint and lime wedge
Pina colada
Fill the glass with ice cubes.
Add 45 ml of Skyy coconut.
Add 60 ml of pineapple juice with soda.
Decoration: pineapple slice
Coco Fix
Fill the glass with ice cubes.
Add Skyy coco.
Add the lime and mango syrup.
8 drops of hibiscus tincture.
Decoration: toasted coconut flakes
Southern solution recipe
45 ml of SKYY Vodka Regular.
30 ml of lime juice.
22 ml of berry reduction.
Lime slice
Mandarin recipe
Pick a glass that you like a lot and fill it with ice cubes.
SKYY Vodka unit.
Add ¼ of tangerine juice.
Top with soda and garnish with an orange slice.
Vodka Martini
45 ml of Smirnoff n ° 21 vodka
12.5 ml of dry vermouth (15%)
Lemon peel
Preperation:
Add the ice and the ingredients in a shaker.
Shake.
Filter into a martini glass and garnish with the lemon zest.
Tonic Vodka
45 ml of Smirnoff n ° 21 vodka
120 ml of tonic water
Lime, cucumber or mint to taste
Lots of ice
Preperation:
Fill a glass with plenty of ice, serve
45 ml of vodka and add 120 ml of tonic water.
Garnish with a lime wedge, cucumber or mint leaves.
Grapefruit
45 ml of Smirnoff n ° 21 vodka
120 ml grapefruit soda
Grapefruit slices
Lots of ice
Preperation:
Crush the grapefruit slices in a tall glass.
Fill the glass with plenty of ice cubes, pour in 45 ml of vodka and add 120 ml of grapefruit soda.
Bitter citric
45 ml Smirnoff Tangier & Lemongrass
120 ml lemon-lime soda
Lime slice
Lots of ice
Preperation:
Take a wide-mouth glass filled with ice cubes, add 45 ml of Smirnoff Bitter Citric, 120 ml of lemon-lime soda and as a final touch, a slice of lime.
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