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As part of the International Day of Burgers, Peñón del Águila presents from 28 to 31 May the new "Master Burger", a hamburger created by the master bieron Marcelo Roggio.
The Master Burger has two 100g medallions of meat, cheddar, provoleta, arugula, roasted pepper emulsion and caramelized onions from Schwarzbier.
This special hamburger will be available for sale as part of the Burger Club, which includes Peñón del Águila, Johnny B. Good, Black Pan and Siamo. The idea behind the gourmet cycle is that each brand creates its exclusive hamburger to offer consumers, with their own name and footprint and all at the same differential price: $ 149.
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