They study a traditional Indian medicinal plant for its anti-diabetes properties



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An extract of the grbad "Withania coagulans"Also known as" Paneer Dodi ", used in traditional Indian medicine capsules, has proven to have properties antidiabetic in the mouse According to scientists, this confirmed the opinion of shamans who claimed to know their benefits.

The study, published by the American Chemical Society in the journal ACS Omega, was conducted by researchers from the School of Materials Science and Engineering of Nanyang Technological University of Singapore. They used natural herbal extracts and observed how blood glucose levels were reduced in diabetic mice.

Always check

The alternative medicine they are becoming more and more popular in the field of Western medicine for the treatment of chronic diseases. They do this because they feel that plant-based treatments are less toxic and have fewer side effects. However, this is not always the case, and even the so-called therapies "natural"should be carefully tested for efficacy, dose-related toxicity, and interactions with other drugs.

Scientists must find ways to effectively administer the drugs in the body in a controlled manner. A lot plant extracts, like & # 39; W. coagulans ", are bitter and unpleasant at the doses necessary to have beneficial effects. In addition, when taken orally, the medicinal components are often destroyed by the acidic conditions of the stomach.

Researchers are studying components which could safely transport the extract into the small intestine, where the charge is would release and he would be absorbed. "Plant steroid compounds were extracted, which increased the secretion of insulin by mouse pancreatic cells on a plate," they explained about the first tests.

To the surprise of the team of scientists, even five days after the end of treatment, the mice showed a 60% reduction in blood glucose compared to its initial levels. According to the researchers, this effect could result from the ability of the administration system to extend the release of the extract over a long period.

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