[ad_1] He was one of the greatest of Belgian gastronomy: Pierre Romeijer (who was rather writing "Romeyer") died this week, a few days after having turned 88. Born in Etterbeek on June …
Read More »The chef who introduced Belgian cuisine to Expo 58
The chef who introduced Belgian cuisine to Expo 58
[ad_1] He was one of the greatest of Belgian gastronomy: Pierre Romeijer (who was rather writing "Romeyer") died this week, a few days after having turned 88. Born in Etterbeek on June …
Read More »