PAA: Hundreds of Common Food Additives May Present Risks to Children's Health

A new statement from the American Academy of Pediatrics released Monday calls for reform of the US food additive regulatory process.

According to the PAA, common chemicals found in plastic containers and tins, cardboard food packaging and artificial food dyes – chemicals authorized by the United States – may pose health risks to humans. children.

Of the additives of greatest concern, the research evidence cited in the full report is:

• Bisphenols, such as BPA (abbreviation for bisphenol A) that can be found in plastic containers and metal cans. The APA indicates that bisphenols can act as estrogen and potentially change the time of puberty and affect the nervous and immune systems. packaging of test paper and food carton. The PAA says that these chemicals can reduce immunity, and can also affect the thyroid system.

• Artificial Food Colors especially those commonly found in children's food products. "There are critical weaknesses in the current process of food additive regulation, which is not enough to ensure that all chemicals added to food are safe enough to be part of the family." Dr. Leonardo Trasande , lead author of the study, said in a PAA statement

According to the PAA, more than 1,000 additives licensed by the United States are used as part of the PAA. a process does not need approval from the Food and Drug Administration, and others have acquired rights acquired half a century ago.

Dr. Jennifer Ashton, Obstetrician and gynecologist certified by the board of directors and correspondent on television, went to Good Morning America to discuss the results:

Dr. Jennifer Lowry, MD, a chairperson of the AAP Environmental Health Council, has stated that the United States needs in more research to better understand how additives affect human health

risks, "said Lowry," but also those who have safety data based on outdated test methods or animal studies. "

You can read the complete study here.