[ad_1]
This restaurant certainly cannot be accused of over-selling its menu.
A Chinese restaurant in Montreal is going viral for its “extremely honest” menu descriptions that are displayed with every dish.
Earlier this week, Twitter user Kim Belair tweeted photos of some of Aunt Dai’s menu descriptions, written by the restaurant owner.
“Aunt Dai is my favorite Chinese restaurant in Montreal, but the real treat is the menu, with extremely honest reviews from the owner,” Belair wrote next to the pictures.
PIZZA IS THE WORLD’S MOST POPULAR TAKE-OUT DISH: REPORT
The dishes Belair included in his tweet were the Orange Beef, which is apparently “not that good” compared to the restaurant’s General Tao chicken and the sweet and spicy pork strips, which the owner is ” not a big fan “because it’s different from the version he ate when he went to college in China.
THE CUSTOMER USES THE CONTROL OF STIMULUS TO LEAVE A GENEROUS ADVICE TO THE IDAHO RESTAURANT
The tweet also showed the descriptions of the Beef in Satay Sauce, which the owner “did NOT get to try” when he wrote the description and of the Beef with Cumin, which the owner said “very tasty “.
A Chinese restaurant in Montreal has gone viral for its candid menu descriptions, written by the owner. (iStock)
‘TOP CHEF’ STAR RESTAURANT RECEIVES MEAL DONATIONS FROM THE WORLD
Since Belair posted the tweet on Sunday, it has been retweeted over 9,400 times and liked over 66,500 times as of its publication on Friday.
Feigang Fei, the owner of the restaurant, told Today that attention online has drawn more customers to Aunt Dai, starting Monday and Tuesday. After a radio interview on Wednesday, the restaurant “received a lot more” orders.
“It’s very, very good for our business,” Fei told Today.
CLICK HERE TO GET THE FOX NEWS APP
Fei said he started writing the descriptions because customers didn’t know some of the traditional dishes on the menu and ordered things they ultimately didn’t want.
“The idea is just to let people know what they’re ordering,” he told Today. “A lot of people found it very funny [and] very useful. I was so encouraged by them. I didn’t think I had to write reviews for every item, but I was encouraged by them, their comments, and their comments so I finished all of them. “
CLICK HERE TO SUBSCRIBE TO OUR LIFESTYLE NEWSLETTER
Ultimately, Fei said the restaurant wanted to be “very honest, very loyal to ourselves and our customers.”
“We don’t want them to come with high expectations and then feel disappointed,” Fei said. “We’re not always the best fine dining restaurant out there, but we try to do our best every day and keep our customers happy and not sell anything.”
[ad_2]
Source link