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Citrus Ceballos produces annually 60 thousand tons of preserves for local trade and tourism.
The badembly and commissioning of a 15-ton steam boiler in the Ceballos industrial complex, in Ciego de Ávila allowed to increase the treatment fruits and other productions.
the technological efficiency of the supplier Alastor Habana, has increased production capacity in the factory Avilanian, whose workers have managed with the new equipment to provide a good service to the installed lines, including progressively those planned for future growth.
This area and other modernized also allowed to obtain higher than expected canning volumes and optimal use of value added The consumption of fuel oil that was reported before the program was completed. investment, said the engineer Wilver Bringas Fernandez, general manager of the entity.
He said that after the factory resuscitation, fuel consumption is only 90 liters per ton produced, well below previous periods, mainly because of the efficiency in steam production and the other technological media located.
As part of the growth of canned fruits and vegetables, the shares is added the soft water recovery system from the cooling of the pumps in the evaporation zone, in order to reuse it in Boiler feeding to save energy carriers.
The basic combined industrial unit in citrus fruits receives raw materials from various crops and peasant entities. , in particular tomato, guava, pineapple, mango, banana, peppers, potato and others, in correspondence with the Harvest Period
This industrial establishment produces annually 60 thousand tons of Canned food for local trade and tourism, with the exception of 14 small industries whose workforce is composed mainly of rural workers, said Carlos Mirabal Juan, deputy economic director of Agroindustrial Ceballos.
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