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The Mexican state of Jalisco has managed to establish a Guinness record with the world's largest peanut marzipan with 8,296 kilograms of weight and a diameter greater than three meters.
Carlos Tapia, official referee of the Guinness organization in Latin America He oversaw the implementation of the dossier, from the weighing of the raw material to the manufacturing process and to the hygiene measures so that the sweets can be consumed.
He explained that since there was no precedent for a document of this nature, the organization noted that marzipan had a minimum weight of 4.198 kilograms to recognize it.
The traditional Mexican sweet was prepared with equal parts of roasted peanuts and sugar in addition to water, he said. For nearly four hours, the product was cooked in a giant container three meters in diameter and 120 centimeters high in stainless steel, created especially for the occasion.
Details
With strict hygiene measures and from a mobile palette, about 70 people took turns taking part in the preparation with the help of metal shovels with which they have "stuffed" or crushed the groundnut to compact and unmold.
The secret so that marzipan does not fall is that the peanut is well crushed and its natural oil is used to join the dough, told EFE a source close to the manufacturing process.
To complete the brand, the candy was removed from the mold and wrapped in cellophane to give it a commercial presentation similar to marzipans sold to the public.
The mark of the mark will be distributed to some 80,000 people who should visit the place. Jalisco over the next three days, they said. EFE
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