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According to a new report, nearly 60% of babies in the world are not badfed within the first hour of birth, putting them at risk of illness and even death.
WHO) and Unicef recommend that babies be badfed less than an hour after birth and fed only at bad level until the age of six months.
Breastfeeding offers mothers and babies many benefits. It reduces the risk of bad cancer in women, while the first bad milk contains nutrients and antibodies, which is important to protect the child from diseases. It is also linked to a lower risk of future obesity in children, while skin-to-skin contact allows the infant to come in contact with the mother's microbes that help develop their system Immunity
The report points out that delays in badfeeding can put babies at risk. "When badfeeding is delayed after birth, the consequences can be life-threatening – and the more newborns are waiting, the greater the risk," write the authors. "Improving badfeeding practices could save the lives of more than 800,000 children under the age of five every year, the vast majority of whom are under six months old."
The team behind the report points to previous research that showed a delay in badfeeding. Babies badfed between two and 23 hours after birth are 30% more likely to die in the first 28 days than those who are badfed within the first hour after birth
. the first time at 24 hours after birth had twice the risk of badfeeding deaths within their first hour.
The report, based on Unicef data from 76 countries, does not include figures for North America, Australia and New Zealand or Western Europe, found that in 2017 about 78 million babies were not badfed in the first hour after birth.
He also notes that the proportion of babies badfed immediately after birth varies considerably from one country to another: in the countries of eastern and southern Africa, nearly two-thirds of babies are put within within the first hour, against a little less than a third in East Asia and the Pacific.
Although the report recognizes that some women can not badfeed, he says most women can do so if they receive the appropriate support.
In 2015, National Perinatal Reporting System recorded that 58% of babies in the Republic of Ireland were receiving bad milk on leaving the hospital. The HSE reported that 35% of babies received bad milk at three months. At the same time, the Northern Ireland Infant Health System reported that 46% of babies received bad milk on discharge from the hospital, and 21% of babies received bad milk at three times. month
. Many factors underlie babies badfeeding shortly after birth. They say that babies born by caesarean section are less likely to be badfed within their first hour, and that skilled birth health care providers need better training so that they can be better. they encourage and support badfeeding. The authors also claim that cultural practices of feeding the baby with honey or other foods may delay badfeeding.
The report also outlines a number of recommendations to encourage badfeeding, including encouraging community networks to promote badfeeding. "Initiating badfeeding in the first hour of life is no easy task: mothers can not be expected to do it alone," write the authors. "The proper care of the newborn and the mother in the moments following birth are essential to ensure that badfeeding begins and continues successfully."
– Guardian
Read: About Breastfeeding
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