[ad_1] For 1 French in 300, a victim of celiac disease, it is essential not to consume gluten, a substance formed from the milling of certain cereals, including wheat. Gluten is a …
Read More »Gluten-free foods: Bad for the line?
Gluten-free foods: are they really better for you?
[ad_1] A new survey of the 60 million consumers badociation focused on foods labeled "gluten-free". These would be more expensive and more caloric than "normal" foods. If gluten-free foods are absolutely essential …
Read More »Giving solid foods before 6 months improves the quality of sleep
[ad_1] British researchers have observed that the introduction of solid foods into the baby's diet before the age of 6 months is beneficial for the quality and duration of his sleep. The …
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