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Millions of American farmers are suffering because of Trump's trade war, but not the country's garlic farmers.
They are actually benefiting from stalemate with China.
For decades, imports of cheap Chinese garlic have been lower than those of domestic producers in the United States. Today, garlic producers feel the sweet smell of punitive tariffs.
Rob Reynolds of Al Jazeera tells us about Gilroy, California, a place where the taste of fare makes a tasty economic sauce.
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