Rewe in Bavaria: 16-year-old bites in Leberkäse – a surprise discovery

Olching – Claudia D. loves to eat liver cheese all her life, but that's what has happened to her for a while. "I still shudder at this idea," says the 50-year-old. On Wednesday afternoon, at 17:12, according to the cash registers, Olkhinger bought a kilo of baked meat from the butcher of the Geiselbullacher Rewe Center. She has been a client for 15 years. She also bought Laugenstangerl because her son likes to eat Leberkäse.

16-year-old bites in Leberkäse – and a shocking discovery

After a long day of work, both men wanted to have fun with a good snack. But nothing came out of it. When the 16-year-old bitten his whole heart into the first smoky slice, he was scared. "There were really sharp metal particles in it," says the mother. She immediately inspected the whole liver cheeses. "He was packed with things." Many small shreds, such as aluminum foil. "From a machine that can not come," says D. (…). She knows: Fifty is a teacher at the professional school of butchers.

The mother complains of Leberkäse with splinters of metal, but she was not the only person affected

Claudia D. drove the same evening, 40 minutes before the closing time, back to the Geiselbullacher supermarket. She recovered the property and immediately recovered her money, without apology or word of regret, she said. During the subsequent conversation, it turned out that: "The lady of information has known for a long time." And that since 15 hours, since she started her service. Apparently, D. was not the only customer to complain about the dangerous side dish.

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At the supermarket's butcher's counter, Frau makes another discovery

At 50, the butcher turned to the butcher: the Leberkäse was still for sale. "It's completely careless," said Olchingerin indignantly. She can understand that this can happen. Only: "Whoever resells the goods, although we know what is happening, does not work."

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Metal splinters in Leberkäse: this is how Rewe reacted to Geiselbullach

The company spokeswoman, Ursula Egger, responds to the tagblatt request surprised by the descriptions of Claudia D. Rewe. We just know that there were problems with the Leberkäsbrät on Monday. A couple complains about it, but only on Wednesday. "Thursday, we immediately stopped production." The slitter, a machine that chops meat for the Leberkäse, is carefully controlled. The products are freshly prepared in the Geiselbullacher supermarket. "The lot must also be sold the same day, which looks like minced meat." The rest is eliminated. This makes it difficult to know what went wrong the day before. The Leberkäse at Geiselbullacher Rewe will now be purchased. Thursday, all meat production was also stopped on this market. This has been announced by the market. For Claudia D., this is no longer relevant. "They will not see me at the bar so fast."

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