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As consumers become more aware of the chemicals in food, clothing and household products, it is often difficult to distinguish speculations from science.
Some chemicals have known badociations with cancer, autism, and reproductive problems, but others have been falsely linked to adverse health effects.
As with any chemical, the toxicity of a substance depends on the dose and frequency with which a person is exposed.
The following chemicals are sometimes considered "toxic" or "hazardous", but do not appear to pose a real risk to human health.
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