So how do you convince your child to eat more vegetables?



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How to get kids to eat more vegetables?

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It's really easy. You could even do it now.

way of life,

2019-04-05T11: 30: 00 + 10: 30

https://players.brightcove.net/3879528182001/default_default/index.html?videoId=6021471560001

https://players.brightcove.net/3879528182001/default_default/index.html?videoId=6021471560001

If you want your children to eat their green vegetables, you may need to take your fork and dig yourself.

Wagga dietician and mother of three, Mikayla Madden, said that eating well was one of the best ways to help children develop good eating habits.

"I know that studies show that only about 5% of children comply with their vegetable guidelines, which is not very different for adults who meet their dietary needs for vegetables", said Ms. Madden.

DEVELOPMENT: Will Howard, age 4, and Max Lancaster, age 5, with a snow pea planting pot that they sprouted up and grew up at St Mary's Rainbow Preschool. Image: Emma Hillier

DEVELOPMENT: Will Howard, age 4, and Max Lancaster, age 5, with a snow pea planting pot that they sprouted up and grew up at St Mary's Rainbow Preschool. Image: Emma Hillier

"If we do not eat them as parents, how can we expect our children to eat vegetables?"

"If you only eat vegetables once a day – and this also applies to adults – you will never be able to meet your needs – try to include vegetables at other times of the day."

"The good news is that if you consume it as a parent and you give a lot of visibility to your kids, they will end up loving the same foods as you, without too much pressure.

"What's really important is the exposure and the pleasure of eating.This can involve a game of food.Here at Community Health, we encourage lots of food games.

"It usually means we're getting pretty messy, there's not much going on in the mouth, but it's a very enjoyable experience for kids, and it's bringing in those foods they may not be sure of, even closer to the mouth, get smells, textures, sensation. "

    Wagga dietician and mother of three Mikayla Madden. Image: Jody Lindbeck

Wagga dietician and mother of three Mikayla Madden. Image: Jody Lindbeck

Ms. Madden said some parents had chosen to try to "hide" the vegetables in their children's food.

"In terms of stealthily feeding these vegetables, from a nutritional point of view, it helps us as parents to feel that we are growing vegetables in difficult children, but n & # 39; Do not learn to eat some of these foods if we always hide them, so I encourage you to do a little bit of both, "she said.

"In addition, a child could very well eat one day and be very difficult the next day, so try to watch it for a week."

Getting rather messy and learning where their vegetables come from is part of the daily routine of St Mary's Rainbow Kindergarten.

Evie Manning and Willow Jones, four, occupy the square of vegetables at St Mary's Rainbow Preschool. Image: Emma Hillier

Evie Manning and Willow Jones, four, occupy the square of vegetables at St Mary's Rainbow Preschool. Image: Emma Hillier

In the outdoor area of ​​St Mary, children have gardens and a vegetable garden. They even have two chickens in freedom.

Principal Sharon Gill said that children hear about the whole growth process: learning how to identify and plant seeds, maintain the garden, and then harvest and eat their own vegetables.

"They are learning where their food comes from," Gill said.

Children can also see their vegetables turned into healthy snacks, like snap peas and tomatoes.

They are also able to enjoy dishes made from chicken eggs.

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