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Nutrition plays a vital role in the development of cancer. American researchers have discovered this in a recent study. Some foods would therefore promote the appearance of malignant tumors.
In their study, scientists from Tufts University in Boston came to the conclusion that a unhealthy diet cancer formation promotes. This was published in the journal JNCI Cancer Spectrum.
Thousands of cancer cases due to inadequate diet
With the help of a comparative risk badessment model taking into account nationally representative nutritional data, the researchers estimated the number and annual incidence of new cases of cancer attributable to suboptimal nutrition. In 2015 alone, about 80,000 cancer cases in the United States were due to patients' diets.
Examined various forms of nutrition
In total, seven regimes were studied. Scientists have come to the conclusion that low consumption of Complete and dairy products as well as a low consumption of Fruits and vegetables can lead to cancer. In addition, high consumption of processed meat and red as well as the admission of sugary drinks increase the risk of cancer.
Also read: Beef and milk cancer: the Nobel Prize warns – particularly infants at risk
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