Mai Huazhang – Authentic Cantonese Cuisine with a Selection of Good Food – Qing News – Life Supplement – Food



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The first choice of the royal palace includes the black porpoise of honey sauce, the abalone of salt and pepper and the roasted Chaolian goose. The first uses Spanish black pork and pork, made from apple wood after being marinated with honey, the bite bite is sweet and reveals a honey aroma, woody and slightly smoky that makes me unforgettable.

Last week, I was invited to spend the seaside and attend the "Wynn Guest Chef's Banquet" of the Japanese restaurant "泓" of the Wynn Hotel in Macau, and I Went to Wynn Palace Chinese Restaurant in Taipa the next day. Wynn Palace serves handmade snacks and Cantonese dishes.

The decoration of the Wynn Palace is characterized by its extraordinary, graceful and elegant style: the giant vases filled with real flowers are placed along the promenade leading to the restaurant, so that the guests can be surrounded by flowers. The dining room is spacious and the floor is very high.Its beautiful interior decor is decorated with gold and emerald green to create a palace style that incorporates ancient Chinese architecture, porcelain, textiles and decorative art in the environment of the European Opera. Let's face it, it's a nice feeling.

The Wynn Palace serves authentic Cantonese cuisine and the chef's team produces Cantonese dims, Siu mei and Cantonese clbadics daily. The art of tea is also an important part of the store's dining experience, offering up to 50 enamels selected to bring out the store's signature and inviting dishes.

Wing Lee Palace

Address: Wollongong Stadium, Dalu Road, Macau Road, Macao

Tel: +853 (0) 8889 3638

(This column is published on Friday)

Author: Mai Huazhang

Editor in chief .. Yu Yunqing

Fine arts .. Yan Yuling

The art of tea is an important selling point of the store.We started lunch with a tea of welcome and tie a knot with Jin Junmei black tea. In the middle, Wuyi Dahongpao was also served. The welcome tea is the "gold tea" mixed by the store's tea artist, mixed with osmanthus, rose, Pu ', from the Tieguanyin and Shoumei, the light floral fragrance after brewing is the theme of the flower and the complex. The delicate flavor of tea is also suitable for a variety of Cantonese dishes.

The palace's desserts include Xiangmeng Yangzhijinlu and black sesame balls and white bird's nest, all of the desserts beautifully made.The famous tea to be paired is Jinjunmei, a branch of the Wuyishan Zhengshan breed, with buds pure. It is made from advanced, sweet honey tea and is now one of the most expensive varieties of Chinese black tea.

Selected snacks include squid sea emperor coral dumplings, barbecue grilled squid mountain meal packs, and box of Hokkaido belt squid, which are Cantonese style dims new, which brings us surprises.

The Kagoshima A5 and cattle are fed roast beef and A5 pellets, evenly distributed, giving the fried and bovine grain a round, juicy taste with the rich, fragrant mushroom of Yunnan pine and black pheasant. . The taste and taste are rich and varied. The matching tea is a special Wuyi Dahongpao, a kind of rock tea that tastes like "rock rhyme", much like tannin in red wine, which accords with red meat.

Chicken with Foie Gras is the store's tasty food, an innovative version of nostalgic chicken, traditionally composed of chicken liver, frozen meat (sweet pork) and lean pork skewer. The shop uses foie gras instead of phoenix liver, and adds a piece of roast chicken, the entree is more tasty and rich and sweet.

The Wynn Palace is designed in a three-story style with large floor-to-ceiling windows offering each seat a spectacular view of the lake. You can enjoy a glbad of music, music and light while admiring the spectacular landscape. Performance

Author:
Mai Huazhang
General Manager and Executive Director / Chairman of the Hong Kong Economic Daily Group and President of Qinghua. I like to travel deep to visit food and wine, enjoy a variety of life, and also follow the principle of smart live rich spending.

Column Name: Delicious Amoy

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