Argentine and lamb steaks at this week's G20 Summit Menu



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World leaders will have the opportunity to taste the famous Argentine diet rich in meat.

Steaks, lamb and "choripan", sausage served between two toast – world leaders meeting at the G20 summit in Buenos Aires will experience traditional Argentine menu, said Wednesday to Reuters the head of the catering, responsible for the event.

Between two discussions on international trade, the global economy and climate change at the two-day summit, the group of 20 world leaders will have the opportunity to diet high in meat [19659003AsArgentinaincreasesitsbeefexportstoChinaandopensabilateralbeeftradewiththeUnitedStatesthecountryhopesthattheG20menuwillserveasashowcaseforitsfoodproducts

Traditionally from cattle fed on the emerald green pampas of the country, steaks that are often gigantic – washed down with a glbad of robust red Malbec wine – are a source of pride for many Argentines.

"The idea behin The menu was to showcase the high quality of Argentine food, seasonal produce and the food that represents us as a country," said Tommy Perlberger, the chef who runs the company that will provide food for the summit.

On Friday for lunch, chefs will feast on a rib-eye steak. For dessert, they'll have a flan with coconut ice cream and dulce de leche, a caramelized condensed milk sauce, Perlberger said.

Friday's Gala Dinner at the Teatro Colon Theater will feature the Royal Crab from the Southern Patagonia Region, Argentina The main dish for Saturday's dinner will be braised Patagonian lamb, said Perlberger .

Meals will be accompanied by wines from all over Argentina.

But the star of the G20 menu might be choripan, a well-prepared chorizo ​​sausage. embers and served between bread, which will be served as an aperitif. Often dressed in chimichurri sauce with garlic, vendors sell this popular street food at football matches or in the parks.

"We did a comprehensive search for the best Argentine chorizo," Perlberger said.

"I would love if the rulers were delighted with our food, maybe at some point their countries will buy some of our products," Perlberger said.

(With the exception of the title, this story was not published by NDTV staff and is published from a syndicated thread.)

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