[ad_1] Increasing the consumption of omega-3 fatty acids may avoid the risk of developing cancer, suggested a new study. If we believe the results of the last study, a clbad of molecules …
Read More »How Omega 3 slows the spread of cancer – LIFE
[ad_1] While eating foods rich in omega-3 fatty acids, such as oily fish, some nuts and seeds, have been known to prevent heart disease and arthritis, a new research, conducted by a …
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