Study: The desalinated water increases the risk of heart disease



[ad_1]

The transformation of Israel into a world power with the supply and consumption of desalinated water has a health price, Hadashot 2 reported tonight, Wednesday.

According to the report, a new large-scale study of some 180,000 Israelis found that in areas where desalinated water is consumed, there is a significant increase in heart disease. Today, most people in Israel drink desalinated water.

The researchers examined 178,000 members of the Clalit health services in two groups. One group included two areas of the country that received desalinated water for six years. The second group included an area that receives only natural water. The study found that in areas where there was desalinated water, heart disease increased by 6 to 10% compared to those who received natural water.

As early as 2011, the World Health Organization (WHO) desalination process removes essential minerals, such as magnesium. The organization recommended to add magnesium artificially

Two years ago, the Prime Minister ordered the Minister of Health to accelerate a pilot program to introduce magnesium into the 39, one of the desalination plants, but nothing has been done since. () {
var _fbq = window._fbq || (window._fbq = []);
if (! _fbq.loaded) {
ExecuteJS (https://connect.facebook.net/en_US/fbds.js')
_fbq.loaded = true;
}
_fbq.push ([‘addPixelId’, ‘896016780422435’]); / * a7 * /
}) ();
window._fbq.push ([‘track’, ‘PixelInitialized’, {}]);
[ad_2]
Source link