Pesticides: increase in obesity and diabetes risk



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  Organic Pesticide Diet According to a study conducted by French researchers from the National Institute of Agricultural Research and the National Institute of Health and Medical Research, pesticides in the United States. Agriculture would have the effect of increasing the risk of diseases such as "obesity and diabetes . This is what emerges from the exposure of rodents to a diet made from vegetables and vegetables treated with 6 of the most commonly used pesticides. In rodents, an increase in the fat mbad and of diabetes was found. Laurence Payrastre, one of the authors of this study published in the journal Environmental Health Perspectives, pointed out that this research has revealed evidence of a random relationship between the exposure of the population to pesticides and metabolic risks . Recently the FederBio with ISDE-Doctors for the Environment; Legambiente, Lipu and WWF Italia promoted the campaign #ipesticididentrodinoi which examined the level of pesticides contained in the urine of an Italian family before and after a completely organic diet . The results of the badyzes showed that it only takes two weeks to diet zero pesticide to significantly reduce and in some cases completely eliminate pollutants in the urine of a patient. typical Italian family, consisting of a mother, father and two children of 7 and 9 years old. In particular, detoxification had an effect on the main insecticides that are used in conventional agriculture, for example chlorpyrifos and pyrethroids and also glyphosate the herbicide that divided the scientific community

Especially with regard to glyphosate itself, the bio-diet reached its goal: from the badysis of the three urinary components of the family that had been contaminated before to start the diet no trace was detected

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