Study: Soft drinks spoil the kidneys



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NEW YORK (Reuters Health) – According to a US study, people who drink large amounts of soft drinks, fruit juice and sugar tea may be at higher risk of developing chronic kidney disease.

People are often attracted to the sweet taste. We therefore find that many people are willing to eat sweet and salty foods and foods, as well as tea or milk, to take advantage of them, ignoring the damage that can result from the consumption of a large quantity of sugars adopted by many industries. food.

American researchers have discovered that in addition to tooth decay and the increased risk of obesity, there is a link between the consumption of sugary drinks and kidney disease.

The study involved about three thousand people whose average age was about 54 years old and who did not suffer from kidney failure before.

The researchers then examined the drink consumption survey data after eight to ten years of follow-up and found that 185 people, or about 6% of the participants, were suffering from chronic renal failure.

The researchers took into account all the factors that could contribute to kidney damage such as smoking, obesity, hypertension, diabetes and inactivity.

They found that the consumption of soft drinks, fruit juice and sweet tea was badociated with an increased risk of kidney disease of 61%. Therefore, people who consume too much may be more likely to develop chronic kidney disease than those who do not consume it. Age ".

After studying the drinks closely, the researchers discovered that soft drinks were the main culprit.

Dr. Casey Ribols of the Johns Hopkins Bloomberg Institute of Public Health in Baltimore, United States, emphasized the importance of this study and its addition to the previous literature on the health and harmful effects of sweetened beverages, as well as recommendations on how to consume them properly.

He added d. Ripols said it's widely acknowledged that sugar-sweetened beverages should be avoided in order to reduce the risk of chronic diseases such as obesity, hypertension and cardiovascular disease, according to Today.

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