Improvement of the state of emergency and intensive preparation in hospitals. More than 2500 ambulances and 10 helicopters and two helicopters. Availability of medicines and blood bags. Emergency and emergency service. crisis 24 hours



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The Ministry of Health and Population announced that it would increase the level of maximum alert in all hospitals of the Republic, cancel all licenses of medical teams, increase the balance of drugs. emergency in hospitals, provide blood bags of different factions and organize a crisis room and emergency room accessible 24 hours a day at the ministry office to ensure medical insurance of the celebrations of the day. Eid al-Adha.

The Ministry of Health said that the plan provided for the payment of more than 2,500 equipped ambulances, will be deployed in public gatherings, parks, mosques, places of prayer and highways in all the governorates of the Republic, as well as as 10 river ambulances, two helicopters on highways and main centers, and will intensify the presence of medical teams. In all hospitals, examine the balance of emergency drugs and blood banks, and organize a crisis room and emergency 24 hours a day.

Dr. Khaled Mujahid, advisor to the Minister of Health in charge of Media Affairs and spokesman for the ministry, said the plan included the establishment of a central operations room within the ministry, linked to the -operational offices of the governorates, and would encompbad the areas of therapeutic medicine, the central administration of urgent and urgent care and the Egyptian walking authority. Training and management of intensive care, to monitor the implementation of the plan during the days of Eid.

He added that the coordination between the Egyptian Ambulance Authority and the area of ​​therapeutic and urgent care to carry out concentrations with rapid medical intervention vehicles in some places of a special nature, provided that & # 39; an emergency doctor is provided in each car, in order to cope with any event quickly, and that cars are deployed on motorways, especially Agricultural Roads between Cairo and Alexandria, desert road between Cairo and Alexandria , Alexandria-Mersa Matruh, Suez-Ain-Sukhna, Suez-Ismailia-Port Said, Cairo-Ain Sokhna, and "Suez-South Sinai", "Ain Sokhna-Red Sea" roads, and the main roads leading to the Dakahlia provinces , Kafr el-Sheikh, Damietta and Rod Road Faraj axis.

He pointed out that coordination between Ministry of Health hospitals, especially referral hospitals and emergency service centers (137) to receive and transfer emergency cases, also made it possible to secure and to support drugs, medical equipment and equipment in governorate hospitals and health directorates, in addition to preventing discharge and rest of hospital staff during periods of celebration, including critical sections. "Emergency, intensive care, burns" were also coordinated with the poison control centers of the governorates and the "137" emergency services center in order to receive and send back urgent cases and report any cases immediately. of poison.

Mujahid confirmed that drugs and medical equipment had been provided in hospitals and pharmacies and was working on the need to address the drug shortage. The Department of Pharmacy has published a report on the shortcomings observed during the time of Eid. He also reviewed the equipment of reference hospitals, which evacuate any medical case in case of a crisis or accident, and devices such as X-rays, intensive care beds and cribs.

The Ministry of Health spokesperson coordinated all health affairs departments at the provincial level to prepare the rapid deployment team to support hospitals in the province, strengthen control over sale of processed meats, frozen foods and butcheries, and to ensure compliance with the health requirements and to present the meat as desired. Health and control of meat transport in vehicles meeting sanitary requirements, where all the food control services of the health directorates of the governorates of the Republic were alerted about the strengthening of the campaigns on the catering facilities in the factories , supermarket chains and warehouses, with tracking the availability of sanitary requirements for food handling locations, and sampling of exposed foods, particularly meat, fish, freezers and juices.

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