They treat a diabetic man in clinic, his blood has become white



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The following clinical case concerns a 39-year-old German diabetic patient who arrived at the emergency room of a hospital in Cologne, Germany, with a picture of nausea, vomiting, headache and reduced lucidity.

When they were treated by doctors who took blood tests, they realized that it was full of fat. So they had to manually extract for their lives, according to a report published in the Annals of Internal Medicine.

The patient has high levels of triglycerides – the type of fat present in the blood -, their lack of control increases the risk of heart disease.

According to the National Institutes of Health (NIH), normal levels are considered less than 150 mg / dL. Very high levels above 500 mg / dL. Those of men reached 14,000 mg / dL.

Can the blood be white?

What is amazing is not just the amounts of the analysis. According to the authors of the case report, Drs. Philipp Koehler and Matthias Kochanek from the University Hospital in Cologne, Germany, who treated the patient, which led doctors to pay more attention is the milky color revealing his blood.

He had previously been diagnosed with diabetes and a history of gallstones and was taking several prescription medications intermittently.

According to LiveScience, he lost consciousness in the hospital and needed a breathing tube.

Initially, doctors tried to eliminate excess fat from their blood using a machine and a technique called plasmapheresis. However, his blood contained so much fat that the machine jammed and could not be used.

Instead, the doctors had to manually empty the liquid while bleeding.

Finally, the tests also revealed that the man had diabetic ketoacidosis, a deadly complication of diabetes that occurs when the body breaks down fat quickly, resulting in an accumulation of acids in the blood, called ketones, reports the NIH. .

Ketoacidosis occurs because the body does not produce enough insulin. It's partly with infusions of insulin in the veins, indicates very interesting.

How to control triglycerides?

Reduce your caloric intake to reach the corresponding weight.

Increase the intake of fiber in the diet.
Reduce the consumption of saturated fats (meats, sausages, milk) and cholesterol.

Decrease the amount of carbohydrates consumed (bread, rice, potatoes, flour, pasta); opt for the full options.

Small doses of alcohol can cause changes in the lowering of triglyceride levels.
Exercise.

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