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Written by Publisher on July 12, 2018
Photo: Special
Haytt Hotels Corporation joins the care of the environment and announced that as of September 1 in all its straw and blender hotels will only be available to those who request it and eco-friendly alternatives will be provided when available.
Frank Lavey, Senior Vice President of Global Operations at Hyatt, said the company seeks to In a statement, he explains that the reduction of single-use plastic is based on sustainability programs ] that the company has in motion. Other actions are: minimizing and diverting food waste, the responsible distribution chain, and reducing water and energy consumption.
He said that since 2014, when the Vision of Environmental Sustainability was introduced until 2020, its goals, by incorporating sustainability guidelines into the criteria for purchasing and involving the suppliers in sustainable practices.
"This is an important step and our commitment does not stop with straws and mixers; we will continue to explore viable alternatives where possible."
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