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There is a possible correlation between sugar consumption and the risk of suffering from Alzheimer's disease, according to researchers at Columbia University, New York.
According to a study published by the Daily Mail, the state was analyzed and diet of 2,226 people without dementia at the beginning of the study for seven years. 429 participants developed Alzheimer's Disease
A 33 percent increase in risk of developing the disease was discovered in people who add 30.3 grams of sugar to their food or their daily drink, compared to those who add only 5.8 grams. , scientists have found that those who consume large amounts of sugary drinks such as soft drinks and juices have a 27% chance of suffering from dementia.
Source: Noticieros Televisa
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