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Albert Heijn and chocolate maker Barry Callebaut will collaborate with Tony's Chocolonely. The collaboration must ensure that child labor and modern slavery will be used in the production of AH Delicata brand chocolate bars as of March 2019.
Tablets will cost about 10 cents more, says Albert Heijns, Purchasing Manager, Jeroen Hirdes, at NU.nl. This is because chocolate will also be bought a little more expensive.
Albert Heijn is therefore the first partner of a new project by Tony Chocolonely, who is opening his way of working at other companies.
The systems with which the chocolate brand maintains or there is child labor or traceability of the origin of the beans, thus becoming available for other brands. Barry Callebaut, the largest chocolate manufacturer in the world, ensures that cocoa is treated separately from other cocoa in this business.
The efforts of the industry do not bear much fruit
The Dutch chocolate brand Tony Chocolonely tries to make chocolate that is completely "without slave". The company has not yet completely succeeded, as she admits herself.
The global chocolate industry is still experiencing a lot of child labor. According to the Cocoa Barometer 2018 report of 15 European NGOs, the problem even worsens. According to the latest figures, 2.1 million children work in the cocoa sector in West Africa. That's 0.1 million more than four years ago.
The manufacturer Barry Callebaut 's goal is to make it totally sustainable by 2025. Other large companies such as Mars have also taken this type of commitment. According to the latest barometer of cocoa, however, it is still uncertain that these efforts are also working. Currently, "there is no evidence that farmers earn more with these commitments".
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