[ad_1]
Vegetarian and vegan burgers are on the rise to food chains across Canada lately and they have been a huge success. First, A & W's burger beyond meat and breakfast sandwich were a huge success. It now seems that Canadians may soon choose another vegetarian hamburger when they grab food. Burger King's new "Impossible Whopper" hamburger, based at the factory, will probably come to Canada this year!
READ ALSO: Burger King Launches New Bacon Cheese Bacons in Canada
Burger King representatives confirmed to Narcity today on April 5, 2019 that the new herbal burger "will likely come to Canada" this year. They added that they had not yet given an approximate date because the "Impossible Whopper" hamburger is currently undergoing a pilot program in the United States.
READ ALSO: This company wants to pay Canadians $ 50 an hour to smoke grass as "cannabis connoisseurs"
So, what's the new Impossible Whopper? This sounds like the Whopper burger that many Canadians have come to love, but the patty is made from entirely herbal ingredients.
It is marketed to taste exactly like the meat version of the already popular Whopper burger. The company announced it for the first time early this week on April 1 and is currently testing the impossible Whopper by making it available in several restaurants in St. Louis, Missouri, United States.
@Burger Kingintegrated via
"The people on my team who know Whopper from top to bottomFernando Machado, director of marketing at Burger King, told Fernando Machado The New York Times.
READ ALSO: Whole Foods significantly reduces prices in all stores across Canada
He also revealed that if the herbal burger succeeds During its pilot tests in Saint-Louis, the fast food chain plans to make it available on all its sites in the country.
@Burger Kingintegrated via
The new Impossible Whopper burger slab is made by Impossible Foods, which is a company specializing in the manufacture of herbal substitutes for products of animal origin. Impossible Foods indicates that their Impossible Burger website is composed primarily of vegetable and watery proteins containing heme on their website.
Impossible Foods launched its Impossible burger in 2016, and they have improved it with new recipes since. "We launched the Impossible Burger in 2016, but we did not stop there, and since then we have learned to make it even better," the company said on its website.
@impossible_foodsintegrated via
"As early as 2019, we are proud to announce that a new recipe is available in the city. The new Impossible Burger is tastier, juicier and more nutritious. It contains 30% less sodium and 40% less saturated fat than our current recipe and as much protein as 80/20 beef cows. 100% more delicious and more versatile than ever. "
We are looking forward to getting our hands on the Impossible Whopper when it will probably be available in Canada at Burger King later this year! Stay tuned for updates on the release date.
[ad_2]
Source link