[ad_1]
Some people drink a lot of food, thinking that it has benefits or an appealing taste, while carrying a lot of damage to the body.
The Ministry of Health, via its Twitter account, renewed the warning about the dangers of soft drinks: as it contains no nutritional value, its components are all water, sweeteners, carbon dioxide carbon, acidic acids, industrial dyes, foams and antioxidants. , Flavors, conservation chemicals.
The ministry explained that soft drinks also contain a lot of harmful sugar, disrupting the balance of food because its high content after 20 minutes of consumption would force the pancreas to secrete a lot of insulin. It is less risky than caffeine, which raises blood pressure after 45 minutes.
"Over time, people who drink carbonated soft drinks undergo chronic pressure and thus experience the two most serious chronic diseases of the body, diabetes and high blood pressure," she said. pointing out that these drinks also had a negative effect on the absorption of important salts and minerals; Bones.
Source link
