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Tomorrow – A new voice recording circulates in wattab groups, offering a recipe for protection against swine flu, through what it calls "increased alkalinity of the body", by drinking sodium bicarbonate (carbonate) and of anise, cinnamon and sage, and also confirms that it protects us from cancer, which occurs when the body is acidic. Is it true?
Let's start with the most important claims formulated by the registry, and are distributed in other publications on the communication sites, without limiting themselves to this registration, namely:
The increased acidity of the body causes diseases such as cancer and swine flu.
To protect against diseases, it is necessary to increase the alkalinity of the body.
The man gets sick if the body's chemistry turns into acid, then the body becomes an incubator and receives all kinds of bacteria, fungi, viruses and cancers.
Swine flu simply and all types of flu do not infect the body if it is alkaline.
Drinking sodium bicarbonate (carbonate), anise, cinnamon and sage transforms the body into alkaline.
To increase the alkalinity of the body, it is recommended to eat citrus before meals, while some foods are acidic and that the body becomes alkaline. (what do you mean!)
Anise is the most potent anti-swine flu.
Swine flu was produced by conspiracy theories and US companies took the rights to manufacture vaccines.
China has manufactured a vaccine, but the World Health Organization has rejected it, saying that China does not want to vaccinate against swine flu, because its producers of US companies "We will use anise."
On Al Jazeera Net, we investigated these allegations in two directions: the first is its accuracy and the second is the origin of these allegations.
Let's start with the origin of these claims, as we did during the research, and found that the origin dates back to 2009 when the sites were talking about the issue of alkaline blood and protecting against swine flu, that is to say, about ten years ago.
This happened with the 2009 swine flu outbreak, caused by the H1N1 virus, which appeared in Mexico at the end of March 2009 and triggered a warning about the spread of the epidemic to large scale on June 11, 2009, which was lifted on August 10, 2010..
Initially, the Health Organization had estimated the number of deaths at around 18,500, but a review published in the Lancet medical journal in 2012 raised this figure to between 151 and 575,000.
With respect to scientific credibility, review of previous allegations reveals that it is pure nonsense for the following reasons:
Equilibrium of acids – the bases in the body are very precise and are controlled by the body permanently. By complex mechanisms, the pH varies from normal arterial pH to 7.45 to 7.45.
Any disruption in the level of acidity of the blood causes serious complications, whether it is an increased acidity or alkalinity, such as diabetic ketoacidosis, where the pH is below 7.30, which constitutes a life-threatening and may be fatal if it is not treated.
It is absurd to claim that drinking sodium bicarbonate increases the alkalinity of the body, it goes down into the stomach where the pH of 1.5 to 3.5 can overcome any substrate entering the stomach, including anise , cinnamon and sage.
There is no scientific evidence to support the claim that alkalinity – if it can actually be altered by eating without causing disaster in the body – protects the body from cancer or swine flu.
Cancer is a disease caused by mutations in the genetic material leading to the formation of abnormal cells that are constantly developing and spreading. There are many genetic and genetic reasons, as well as other lifestyles, such as smoking, alcohol and obesity, which also differ from one cancer to another.
It is paradoxical and fun to claim that eating citrus before food increases the alkaline body! They are acidic and when they are consumed after acidification and increase acidity, it is confusing and confusing to the audience.
Recent allegations based on the conspiracy theory, that the swine flu was manufactured, that China refused to use the vaccine and used anise, are all untrue and can be sent back to the Chinese Center. control and prevention of diseases, where no official announcement has been made.
According to the World Health Organization, swine flu is a serious respiratory illness and a severe enmity. It affects pigs and is caused by one or more swine flu virus type (A). It is characterized by the high morbidity and mortality rates of the disease. Low (1% to 4%).
The virus is spread in pigs by direct and indirect spray and contact, and in pigs carrying the disease without symptoms. And outbreaks of the disease are recorded in pigs throughout the year, with a high incidence in autumn and winter in temperate regions.
Swine flu viruses often belong to the subtype (H1N1), but some subtypes also circulate among pigs (such as subtypes H1N2, H3N1 and H3N2). Swine flu can also be infected with bird flu, seasonal human flu viruses and swine flu viruses.
According to the World Health Organization (WHO), swine flu is not a specific disease to the animal. According to the Regional Director of the Eastern Mediterranean within the organization in 2009, Dr. Hussein Abdel Razzaq, Algerian, said: The swine flu virus is now spreading from human to human and the fact that people are no longer exposed to pigs is a factor in the spread of the virus.
For the prevention of swine flu, it is recommended to respect hygiene conditions, such as washing hands well before food and after bathing, and cover your mouth to sneeze and throw a towel in the trash, as well as to get vaccinated against swine flu, according to the doctor's recommendations. "Al Jazeera Net"
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