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A record number of children suffer from food allergies worldwide, with a 50% increase between 1997 and 2011. The proportion of children suffering from food allergies, according to WAO, has reached 10% of the children in the world, They are allergic to several foods, reported the Daily Mail.
In recent years, newspapers around the world have made the headlines of the most shocking newspapers about children who suddenly fall into the shock of allergies, caused by ingredients coming into the composition of harmless ingredients such as sandwiches and cakes. There is no doubt that the rates of risk of tragic outcome of children are higher with the increase in the number of children with allergies.
It is thought that allergy is related to the development of the human immune system, although its precise causes are somewhat ambiguous.
Scientists study and study several hypotheses about the causes and causes of allergies, and tend to believe that excessive hygiene of children is one of the main reasons.
How does a child get allergies?
Allergy, that it is related to foods such as peanuts, bananas, sesame, chocolate, pollen, mold, dust or other substances, does not have any effect. is actually one of the weaknesses of the immune system.
Children receive the first batch of antibodies that fight the infection during the last three months of pregnancy.
These antibodies are pre-formed to identify and attack pathogens. But as children grow older, they continue to be exposed to more and more infections and pathogens that invade their bodies.
The first exposure to a food or substance can make the child sick, but his immune system learns to fight against anything that is pathogenic or develops immune weapons against the disease. When he is infected again, the immune system responds with the appropriate antibody. .
In some cases, however, the child's immune system may incorrectly diagnose non-harmful substances, such as peanuts or pollen, as pathogens, and create antibodies that will trigger a counter-attack. attack at any time during which it will interact with these substances, although these substances are essentially safe.
When the immune system is alerted by the presence of a substance to be eliminated, the white blood cells of the body carry out an attack that can range from mild irritation in the form of itching, sneezing and nose that flows to an excessive sensitivity.
Tips and opinions
Scientists and doctors have presented some preliminary theories about why children are more susceptible to allergies. These theories aim to highlight and open the door to reducing the incidence of allergies.
In 2000, the American Academy of Pediatrics had issued guidelines asking all doctors and parents to prevent children from consuming dairy products during the first year of their lives, not to eat food. eggs before their second year and defer the consumption of peanuts, fish and nuts until the age of three years.
It was later found that these councils were based on the opinions of many physicians, considered specialists in their discipline, but this research was not supported by much scientific research.
Doubt and correction
Experts are now skeptical about these attempts to protect children from allergens and environmental toxins and believe that contaminants may be the only cause of increased allergies.
Experts believe that the right direction is that the child should be primarily exposed to objects in his environment so that his body can know what is dangerous and what is not harmful. So that his body learns to fight when he is confronted with an organism that causes the disease and protect the arm of his immune system, when the alert is not necessary.
Excessive hygiene trap
For decades, everything has been done to fight germs, bacteria, antivirals and sterilization, as part of a general approach to clean cleaning systems.
Thanks to these serious attempts to exclude everything that is "dirty" or "irritating", it seems to be closer to the traps of the new generations, where hypersensitivity and natural immune disorders have been reinforced.
Scientific research always studies the best levels and the best time for exposure to the disease. There is therefore no conclusive advice suggesting to cure food allergies in children, but it is perhaps not surprising that letting children in mud baths be one of the methods proposed in the future or at least abandoned. On the systems of excessive hygiene.
Arab Network
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