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Communication – Agencies:
According to a study conducted at the University of Dicken, Australia, taking vitamin C supplements helps reduce by 36% the increase in post-consumption sugar.
The study, published in the journal "Diabetes and Metabolism", indicates that vitamin C intake is beneficial for diabetes, particularly with regard to hypertension, and helps prevent complications of diabetes. heart.
The dose of vitamin C used in the study was 10 times higher than what people usually eat during the day.
According to the study, if a person has taken 5 servings of fruits and vegetables rich in vitamin C and fiber, she will benefit from a high degree of prevention of pressure-related diseases and diabetes.
Vitamin C helps prevent colds, accelerate wound healing and prevent arthritis.
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