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Tuberculosis is common among 15- to 44-year-olds and its medications cause side effects such as nausea, vomiting, weight loss, lack of appetite, dry mouth, and sore throat.
Tuberculosis is a serious and contagious disease that spreads by air, such as regular flu. When people cough, sneeze, talk or spit, the germs of TB spread through the air and everyone can become infected. On Sunday, March 24, the World Health Organization (WHO) celebrates World Tuberculosis Day to raise public awareness of the health and social impact of TB under the slogan "It's time" to put Focus on the need for treatment and prevention services for this deadly disease. In the following lines, we eat foods that help prevent TB or TB, as some call it.
Peppermint is one of the most beneficial herbs for human health. Some use it separately or add it to the tea to give it a special flavor and can help you replace the toothpaste. Peppermint has antibacterial properties that are the cause of tuberculosis, so it is recommended to take mint rich in vitamin B and potassium and antioxidants, calcium,
Mint is a plant beneficial to human health. Some use it separately or add it to the tea to give it a special flavor and can help you replace the toothpaste.
Peppermint has antibacterial properties that are the cause of tuberculosis. It is therefore recommended to take mint rich in vitamin B and potassium, as well as antioxidants, calcium and helping peppermint to analyze the mucus and treat the membranes affected by tuberculosis.
You can put ten fresh mint leaves or a teaspoon of ground mint in a cup of boiling water, then let the drink cool and clarify and you can sweeten it. Take this drink 2-3 times a day.
peanuts
Peanuts are foods that can cure TB because beans contain the first nitrogen oxide, which affects the body's immunity and strengthens it to prevent disease.
Peanuts also contain important nutrients, such as fats, which makes them useful in the treatment of tuberculosis. You must add them to your diet.
Those most vulnerable to TB are those with weakened immune systems or unhealthy diets, as well as diabetics and smokers.
green tea
Green tea is a healthy drink that contains antioxidants, which helps to increase burning, but serves not only to lose weight, but also to enhance the immunity of the human body, and contains many important substances resistant to bacteria responsible for tuberculosis.
Garlic
Garlic is a useful food, it contains many important substances that protect humans from the incidence of many diseases and is useful in the treatment of infectious diseases, including tuberculosis.
You can enjoy the benefits by adding to the starters, or a teaspoon of garlic, a mashed pot with four cups of water and a cup of milk, then mix the ingredients well and drink 3 times a day.
To drink milk with garlic, simply add 10 drops of garlic juice to a glass of milk. Make sure to take this drink before going to bed for best results.
Black pepper
Black pepper is one of the most important spices of cooking, all the more so that it adds a special flavor to the delicious varieties offered to your family.
You can eat black pepper to clean the lungs. Be sure to add it to the dishes you prepare, or mix 10 pieces of unpaved black pepper with a tablespoon of butter, and consume the mixture every 5 hours without losing any sugar.
Milk
It is recommended to eat milk daily to get calcium, which is important for TB patients, because milk is an effective treatment for TB because it contains protein, calcium and vitamin C Eat milk in the morning and before sleeping to cope with tuberculosis and boost immunity and calm the digestive and respiratory system.
bananas
Banana is a winter fruit that we all love and that is rich in potassium, minerals and vitamins that are important for the body. Bananas also benefit from TB treatment.
This delicious fruit is reliable for effectively treating tuberculosis, thanks to the high proportions of vitamins and organic compounds that quickly reduce inflammation, cough and temperature.
Pumpkin
Pumpkin is one of the most delicious foods you can eat, especially since it contains minerals and vitamins that enhance immunity.
Orange
Orange is a useful winter fruit, it contains vitamin C, it is important for fighting colds, as well as antioxidants useful for treating tuberculosis and eliminating pathogenic bacteria.
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