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What are the benefits of soy milk? The so-called soymilk, the most common name of which is soybean exporter, is pressed and produces soybean oil and soymilk. It replaces milk used by people with lactose intolerance. What are the benefits of soy milk?
Soymilk is a food that contains a lot of fiber and contains a lot of
Minerals such as manganese, calcium, iron and potassium in addition to many other vitamins
Such as vitamin B, vitamin A and vitamin D also contains the proportions of sodium that it also contains
4.01 grams of fat and carbohydrate in addition to 7.01 grams of protein and the following, we recognize
The most important benefits for the body:
- Reduces the risk of cancer
Soymilk contains isoflavones that reduce the risk of breast cancer
Colon and prostate. - Reduces the risk of chronic constipation
Soymilk contains a lot of plant fibers that promote digestion
It prevents the accumulation of food in the intestines. - Reduces harmful cholesterol levels in the blood
Soymilk contains a protein that helps reduce LDL cholesterol levels
The body then lowers the rates of high blood pressure.
Soymilk is an ideal alternative for vegetarians because it provides them with the necessary nutrients such as calcium and potassium.
And then improves the functions of muscles, bones, nerves and teeth as it does not contain saturated fat
Useful for stressed and also heart patients.
What are the benefits of soy milk for women?
- Contributes to the secretion of female estrogen.
- Maintain the softness of the skin and hair.
- Reduces the risk of breast cancer in women.
- Promotes the health of the blood circulation.
- Some calories and then keep the weight of the increase.
- Reduces the risk of osteoporosis.
But please note that excessive consumption of soymilk can cause certain diseases, such as cancer
The uterus and the breast, can also affect the sexual changes, can also affect pregnancy and may affect the functioning of the gland
Thyroid.
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