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The dangers of milk tea
Although many people around the world prefer to drink tea with milk, recent studies have warned of the dangers of this drink for human health.
Studies by doctors and nutritionists have shown that the addition of milk to tea is dangerous for health, as milk and tea reduce the benefits of each separately and affect the work of the heart.
Laboratory tests have shown that the proteins present in the milk have the opposite effect of tea, which helps to relax and dilate the arteries and maintain optimal blood pressure. When milk is added, the l & # 39; advantage of tea depends on its positive effect on the heart.
An experiment for German scientists has shown that drinking tea with milk causes indigestion and the formation of deposits and gravel in the kidneys.
Tea molecules also generate a chemical called nitric oxide, and milk molecules produce "casein proteins" which together cause adverse effects in patients with kidney and liver.
Dietitians are advised not to drink milk tea in persons who are allergic to lactose or milk sugar, as this leads to serious health problems.
Physicians are advised to take these two substances separately and during periods of divergence from substances that are beneficial to human health if they are treated in moderate amounts.
Source: Forum Medicom
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