Including the acceleration of weight loss. Amazing benefits of the “clove” drink

Al Marsad Journal: According to a report published by “Organic Facts”, cloves are a rich source of eugenol, a powerful antioxidant.

It also contains other nutrients and vitamins, such as vitamin C, flavonoids, fiber, calcium, and some omega-3 fatty acids.

Boiled clove drink is characterized by improving digestion, relieving constipation, reducing fever, treating skin infections, and accelerating weight loss efforts.

It helps relieve sinus infections and also treats the underlying infection causing symptoms.

Boiled clove helps improve digestion by producing both saliva and gastric juices, both of which are necessary for efficient digestion, and this drink can speed up peristaltic bowel movement and lower your risk of constipation or intestinal inflammation.

Rich in antibacterial, antifungal and antiparasitic drugs, this drink also boosts metabolism and provides key nutrients that can help with weight loss.