Sugary drinks contribute to kidney damage

A recent study cautioned against heavy consumption of tea and sweeteners sweetened with sugars, pointing out that it increases the risk of kidney disease.

Among the diseases caused by frequent consumption of tea and sweet juices, high blood pressure and insulin resistance over time, in addition to weight gain, according to the British newspaper "Daily Mail" , Saturday.

People who drink tea and sweet juices pose a 61% higher risk of illness compared to those who drink a little bit of alcohol, said the study's authors.

Drinking too much tea and fruit juice could gradually put pressure on the college and "speed up" the loss of his job, they said.

Chronic kidney failure kills 45,000 people every year in Britain, according to the National Health Service, and the prevalence rate in the United States is about 14%.

Among the causes that may contribute to kidney damage, smoking, obesity, hypertension, diabetes and lack of exercise, experts are advised to distance themselves as much as possible. as possible food and beverages that may be the cause of these diseases.

Soda alone has been associated with a 9% increase in the risk of kidney failure. Previous research has linked high intake of sugary drinks, obesity, diabetes, and gout.