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Arthritis includes common rheumatoid cases caused by gout, fibromyalgia and rheumatoid arthritis (RA).
According to the American medical website "WebMD" Rheumatic problems cause: pain, pain, stiffness, swelling of one or more joints.
Treatment of arthritis
The symptoms may develop gradually or suddenly and some rheumatic conditions may also affect the immune system and various internal organs of the body..
Some forms of arthritis, such as rheumatoid arthritis and lupus (SLE) , Can affect multiple organs and cause widespread symptoms.
According to the Centers for Disease Control and Prevention (CDC) In the United States, 54.4 million adults suffer from some forms of arthritis, of which 23.7 million people have been reduced in one way or another because of of their state.
Treatment of arthritis
Arthritis is more common in adults 65 years and older, but it can affect people of any age, including children..
Quick Facts About Arthritis
Arthritis refers to about 200 rheumatic diseases and conditions affecting the joints, including lupus and rheumatoid arthritis.
Arthritis can lead to various symptoms and affect the ability of the person to perform daily tasks. Physical activity also has a positive effect on arthritis and can improve pain, functioning and mental health..
Factors contributing to the development of arthritis include infections, abnormal metabolism, genetic makeup, infections, and immune system dysfunction..
Treatment of arthritis
The treatment of arthritis aims to control pain, reduce joint damage, improve function and maintain quality of life.
A combination of medications and lifestyle strategies can help achieve this goal and protect the joints from further damage.
May include treatment:
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Medication
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Non-pharmacological treatments
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Physiotherapy or occupational therapy
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Shards or joint assistance
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Educate and support the patient
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Weightloss
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Surgery, including joint replacement
Treatment of arthritis
The following foods, present in the Mediterranean diet, can provide many nutrients beneficial for joint health.:
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Thickness
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Nuts and seeds
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Fruits and vegetables
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Beans
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Olive oil
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All grains
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