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Ferero, who makes chocolate spreads that many like, plans to hire nonprofessional professionals to try different ingredients, including various types of cocoa and hazelnuts
Happy 60 amateur tasters will begin work on September 30th. They will undergo a three-month training course during which they will perfect their senses of taste and smell. Wine tasters will have to use exact terms to describe different tastes.
In an employment offer published by Openjobmetis on behalf of Soremartec Italia srl, a research and development firm, Ferero, the requirements are minimal. Applicants should not be allergic and should know how to use a computer.
"We are looking for 60 sensors for tasting confectionery products," says the announcement.
The company consists of coming to the head office in Albi, Piedmont, Italy, twice a week, tasting and comments
This is not the first time that Ferero hires tasters, but c & rsquo; Is the first where this opportunity is offered to someone who is not employed by the company.
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