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The first case was seen by health workers in May, the last one on Wednesday, July 18th. Type A yeast infected 9 women and 4 men aged 11 to 92 years.
Frozen strawberry jelly
The Swedish Public Health Authority (Folkhälsomyndigheten) and the National Authority for Food (Livsmedelsverket), in cooperation with several municipal authorities, found that in all cases was frozen strawberries from a Polish company
This was confirmed by the analysis of the virus, which showed that all infections had been affected by genotype 1B, which contained frozen strawberries from one brand. The authorities immediately ordered the product to be taken off the market, but there is a presumption that they might still be present.
Strawberries from Poland, as reported by Blesk.cz, were imported from Poland by Skogsmat i Uddeholm AB Distributed by Foodservice AB, Sweden. The distributor did not receive the fine, the authorities deal with the problem with the supplier and the Polish side. In addition, the authorities ordered to check all strawberries imported for Sweden
The hepatitis A virus spreads with contaminated water, food or in contact with a infected person. Anyone who is not vaccinated or can not survive the disease in the past The incubation time of the virus is 14 to 28 days. The main symptoms are: fever, malaise, loss of appetite, diarrhea, dark urine, abdominal pain, yellowing of the skin and whites of the eyes.
The current Swedish crisis is not the first. From frozen fruits, people have been infected with jaundice even in previous years. In 2015, for example, the fruits of the frozen forest from China. Just two months ago, an Australian woman became ill. He killed the disease that came from frozen pomegranate seeds 23 others were infected by the disease
The disease can be prevented by health professionals by letting frozen fruits and vegetables. The virus dies at temperatures above 85 degrees Celsius
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