Eight favorite places for fish eaters – SonntagsZeitung



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This is where the chief fishing
Schwybogen Restaurant, 6377 Seelisberg

He's not a great chef, says Michael Näpflin, "but as far as the freshness, no one can deceive me! " He is right, the Nidwaldner, which is located in the wonderful restaurant of the Lake Lucerne Schwybogen in Seelisberg UR on the stove: The fish, which he constantly serves from 11:30, he pulls himself out of the # 39; water. And you never know before noon when there will be Egli, Albeli or Lake Trout.

Like his father, grandfather and great-grandfather, Näpflin is not only a guest, but also a professional fisherman. Now, in the summer, it's a tough job, he says – because Swiss lakes are now so nutrient-poor that fish stocks are dwindling and because the day only has 24 hours: s & ds He is standing at five in the morning, the whole day worked in the kitchen and only in the evening at half past nine could lay the networks, it is not easy to recognize the beautiful sides of l & # 39; work. Näpflin succeeds nevertheless: "Exactly, it is necessary to take advantage of the magnificent sunset to know of advantage!"

During our visit to Schwybogen, which he leads with his wife Karin, there were three kinds of fried fish and rice or boiled potatoes. The restaurant is only accessible by private boat or on foot in 45 minutes from Treib station

Tel. 041 820 12 60
www.schwybogen.ch
closed in low season on Tuesdays

Pike in the original
Restaurant Bären, 5708 Birrwil AG

The owner of the bear Max Eichenberger, the original and the son of 39 a fisherwoman sells fish caught in Lakes Hallwiler and Baldeggersee. regional products. With luck he has Hechtchnusperli on the menu and the terrace is open. Certainly book!

Tel. 062 772 11 29
www.baeren-birrwil.ch
Fri / Sat from 17:00, Sun 11:30 to 17:00

White Merlot
Restaurant Rodolfo, 6574 Vira Gambarogno TI

With the Locarno boat, the crossing to Vira TI takes only twenty minutes. Pablo Ratti's restaurant is just above the pier. Anyone who ate fritto my non troppo in the secluded pergola will not forget it. There is fish after catch of the day, served with boiled potatoes, pickled vegetables and mayonnaise. I bet a big white merlot from the region fits that?

Tel. 091 795 15 82
www.ristoranterodolfo.ch
Monday and Tuesday closed

Wonderfully homemade Hotel du Cerf, 2887 Soubey JU

Trout, what else? In the Jura, you can get this wonderful fish in many places, either "blue" or "miller" – here the atmosphere is particularly unchanged. And you can order fries, which are mostly home-made, with confidence. The simple Eye of Perdrix enters the glass.

Tel. 032 955 12 03
www.juragourmand.ch
Closed sea

Zum Melting Restaurant Sihlmatt, 6313 Menzingen ZG

The service on the rain-proof terrace sometimes leaves us in despair. And yet, we always come back here – because of the wonderfully dreamy walk to the Schönenberg ZH postal bus station, Aesch. Of course, because of the crunchy or "blue" trout served. And no less because of the melted butter that is served to the fish.

Tel. 041 755 12 44
www.sihlmatt.ch
open every day from 11 am in summer

Chnusperli of the highest quality Fisherman's Hut, 3235 Erlach BE

If not here, where to eat fish? The Fisherman's Cabin is what we imagine under a fisherman's hut: a wooden deck on the way to St. Peter's Island. After a swim in Lake Biel, a hike on the Jolimont or simply here we always order the hub with fried whitefish, pike, pikeperch and eglifilets. The last two do not come from Seeland, but from the EU. The quality of Chnusperli does not remove anything – the Fischerhütte pays attention to quality.

Fisherman's Cabin, 3235 Erlach BE; Tel .: 032 338 72 10,
www.cabane-du-pecheur.ch
open daily (11 am-8pm) during the season (until October 14th)

Lake at the feet

Restaurant Engelberg, 2513 Wingreis-Twann BE

The terrace of the Engelberg restaurant in Wingreis BE on the north shore of Lake Biel dominates paradisiacal conditions: The fish that comes here on the table, comes from the lake, which is literally at your feet. And it's delicious, because the view is beautiful. You can arrive by boat, the land is right outside the door. And you can even before the dinner yourself in the lake get up, a popular swimming area adjacent to the restaurant.

Tel. 032 315 11 25
www.restaurant-engelberg.ch
Closed Mon and Tue

Trout Relaxation
Restaurant Ländte, Schoren 17, 3653 Oberhofen am Thunersee

The waves splash monotonously, in the distance the mountains of snow shine, and in general we are always a little lazy on the terrace of the grounds in Oberhofen BE. Because there is nothing, nothing more relaxing than eating a trout from your own "blue" farm and watching the castle or the lake of Thun.

Tel. 033 243 15 53
www.laendte.ch
Mo closed

(SonntagsZeitung)

Created: 07.07.2018, 19:21

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