Jonathan Gold, a food critic who celebrated L.A.'s cornucopia, dies at age 57



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He did a subspecialty of a particular street. Mrs. Reichl, who hired her at Times and Gourmet, remembers that he had told her in the 1980s that he had eaten all the taco on Pico Boulevard. It was not just tacos. Finally, he wrote about his fascination with the street in an article dating from 1998: "In my early twenties, I had only one clearly articulated ambition: eat at least once in all the restaurants from Pico Boulevard, starting with the fried yucca. dish served at a pupuseria near the end of downtown and working methodically towards the west towards Chilli Fries at Tom's # 5 near the beach. This seemed like a reasonably reasonable alternative to graduate school.

In 2016, Ecco Press purchased his proposal for a memoir that Mr. Gold called "a culinary maturity book, I suppose. He had to call "Breakfast on Pico." "

Jonathan Gold was born on July 28, 1960 in South Los Angeles, where he was raised.His mother, Judith, was a school librarian who had been the assistant of a magician. his father was a probation officer to supervise Roman Polanski and Charles Manson among other delinquents Jonathan later remembered eating Rice-A-Roni every Tuesday night and spending much of his childhood In his room, playing the cello, when he was old enough to fall under the influence of the new wave, he plugged his instrument and saw it in the ephemeral local band Overman.

With a cello mastery in his favor, he studied at the University of California, Los Angeles.Although he graduated in history of music, in 1982 he had a secondary artistic activity, he took a class with and worked as an assistant for the gu performance artist "A naked performance artist, to be precise," he told an interviewer. His materials for one room were two bottles of Glade air freshener, a stack of supermarket broiler chickens, a live chicken at the end of a rope and a machete brandished by Mr. Gold, who only wore a blindfold. The chicken has survived, and may have come out of the test in a better state of mind than Mr. Gold, who later said, "The few minutes after an artistic performance are among the most depressing in the world . "

In college, Mr. Gold entered the office of LA Weekly, an alternative newspaper, where he soon read essays and posed great ideas condemned in the spirit of the times. During the 1980s, he was the music editor of the newspaper, and in the 1990s he was better known as a music journalist than a food columnist, contributing long articles to Spin, Details and other magazines. While reporting an article by Rolling Stone on the emergence of gangsta rap, Dr. Dre and Snoop Dogg gave him a nickname: Nervous Cuz.

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