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Thousands of cases of unbleached King Arthur all-purpose flour have been voluntarily recalled due to concerns about E. coli.
Thousands of cases of unbleached all-purpose flour are voluntarily recalled due to concerns about E. coli.
These are nearly 114,000 bags of King Arthur Flour.
According to the FDA's website, ADM Milling Co. informed King Arthur that the wheat used in the flour had been associated with an outbreak of E. Coli.
None of the reported diseases has been linked to the product.
This is only as a precaution that we pull it off the shelves.
The five-pound bags of unbleached all-purpose flour were distributed to retailers across the country, including Target and Walmart.
King Arthur explains that the recalled products have six specific lot codes and three expiry dates.
The dates and lots concerned are:
- BEST USED BY 12/07/19 – LOT: L18A07C
- BEST USED BY 12/08/19 – LOTS: L18A08A, L18A08B
- BEST USED BY 14/12/19 – LOTS: L18A14A, L18A14B, L18A14C
Anyone who has bought the flour is advised not to use it and discard it or return it to the place of purchase.
"Consumer safety is our top priority and, therefore, we voluntarily recall these specific batches of all unbleached whitened flour to prevent potential disease. We are committed to educating and reminding consumers that flour is not ready for consumption and that everything made with flour must be cooked before eating, "according to the company's press release.
There are many strains of the bacterium Escherichia coli (E. coli). Most strains are harmless and live in the intestines of healthy humans and animals.
Coli causes certain diseases by producing a Shiga toxin. People usually get sick two to eight days after ingesting the germ, the CDC says.
E. coli infections can include stomach cramps, diarrhea and vomiting. Some infections are benign, but others can be life threatening.
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