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Although Sacrifice Feast is 1.5 months old, hypermarkets have already started selling sacrifices. According to the Sabah newspaper, Bülent Tunç, head of the Central Association of Red Meat Breeders, said that this year there were enough animals all over the country to make sacrifices, so the prices of the meat would increase
Tunç, who points out that the chain's markets have already started to sell the sacrifice to meet future demand, said that 10 days of holiday in Kurban Bayramı especially in Istanbul are moving and that the figures vary even according to the symbols.
According to Pınar Çelik Nacar of Sabah Newspaper, Tunç said that this year, the average price of small ruminants and the average price of large birds began to increase with prices from 7000 lire.
As a result, Tunç pointed out that the animal manufacturer is likely to sell more than inflation at a higher price. "The producer wants to pay for his work for a year.
The price of cattle on the market last year ranged from 6,000 to 22,000 lire, while the sacrifices of small cattle were sold between 600 and 200 lire. lire, for a total of more than 10 billion lire
Last year, about 1.2 million cattle entered on the market and sold about 900 bottles stating that they were sold, "Price of the cattle of 18-20 pounds we sold about 18 lire a year, from 20 lire on average this year. "The number of cattle sold last year was 2.2 million.
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