Twelve patients with norovirus associated with Auburn Dave & Buster's



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AUBURN, Wash. – King County Public Health is investigating an outbreak of a Norovirus-like illness associated with the Dave & Buster's restaurant in Auburn.

Sick people reported vomiting, diarrhea, body aches, chills and fever.

Public health said that since April 5, five people in a group said they became ill after eating and drinking at the restaurant on March 31.

Health officials said they have identified at least seven employees with norovirus-compatible symptoms since March 21st. At least one employee worked while suffering symptoms similar to those of norovirus.

The restaurant closed on Friday for cleaning and training staff on proper handling of food.

The environmental health investigators discussed with the restaurant management the obligation imposed on sick staff members not to work until they no longer experience any symptoms for at least 48 hours.

Health authorities let the restaurant reopen Monday night after follow-up visits.

Margo Manning, chief operating officer of Dave & Buster's, sent the following statement to KIRO 7:

"At Dave & Buster, the priority is the health and safety of our guests and our team members. We have strict food safety policies and take any potential problem seriously. As soon as the Health Department of Seattle and King County contacted us on Friday night, we immediately closed our store as a precaution and undertook a thorough cleaning and deep disinfection of our facilities.

Although this seems like an isolated incident, we have taken every precaution to ensure the safety of our guests. The health department evaluated our facilities and our history of excellent sanitary inspections, spoke to our staff and gave permission to reopen our store. "

King County Health Norovirus Information:

About norovirus

  • Norovirus is a highly contagious virus that is often transmitted from person to person and is often associated with food. Norovirus disease often causes the sudden onset of nausea and vomiting and / or watery diarrhea accompanied by cramps. Low fever, chills and body aches sometimes occur.
  • Norovirus rarely causes serious complications. Dehydration is the most common complication, especially in young children and the elderly. No vaccine is available for norovirus.

Prevention

General tips to reduce the risk of contracting norovirus:

  1. Wash hands, cutting boards and countertops used for food preparation immediately after use to avoid cross-contamination with other foods.
  2. Wash your hands thoroughly with soap after using the bathroom or changing diapers and before preparing a meal or eating.
  3. Wait at least 48 hours after the last episode of vomiting and / or diarrhea before preparing food for others.

More information about norovirus

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