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Ukrainian TV presenter Lilia Rebik, before the Christmas and New Year holidays, decided to share with her admirers the recipe for her daughter's favorite cake, Diana. Such pastries will smell adults and children, and small helpers will help decorate the dishes.
A cake recipe from Lilia Rebrick appeared on her page on Instagram, provoking a lively discussion among members. Probably a meal will not be repeated by a Ukrainian woman in her kitchen.
Read also: Christmas Eve 2018-2019: A Nutritional Calendar for Each Day
How to Cook a Lilia Rebirch Party Cake (Step by Step Recipe)
First Cake – Cookie
Ingredients : 5 eggs, 200 g flour, 200 g sugar.
Divide the egg yolks and proteins. Mix the thick proteins of the mousse with an incomplete glass of sugar. Add the yellows and shake them to form a homogeneous yellow mass. To knead the dough, add the cup of flour to the liquid obtained. Mix well.
Pour the resulting dough into a baking dish lined with parchment paper. Bake a sponge for 50 minutes at 180 degrees.
The second cake is a cheese
Ingredients : a packet of yellow jelly, 200 ml of water, 800 g of cottage cheese, 2 yolks, gelatin.
Dissolve the packet of yellow (lemon or orange). jelly Let it cool, but do not freeze it.
Put 800 g of cheese in a meat grinder. Add 2 yolks, dissolved gelatin and cooked jelly. Beat the cheese with a blender and put it on a cake.
Last soufflé cake
Ingredients: red jelly, 200 g water, 5 proteins, 150 g sugar, gelatin.
Mix 5 cooled proteins and gradually add 150 g of sugar. . Add the dissolved gelatin in a spoon and continue to shave. To do this, the cake must also prepare the jelly, this time – red (Lilia Rebrick chooses cherry). The fresh jelly, but not frozen, is poured into the mass of albumin and continues to fall so that it becomes a pink puff. Place it gently on a cheesecake and cookies. Decorate the dessert with jelly or fruit.
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