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Thanksgiving can be exhausting, with crowded grocery stores and the pressure to prepare a meal worthy of the name. How can you recreate that satisfying feeling of being the perfect host without the hassle?
Fortunately, the city's restaurants offer Thanksgiving take-away options or meal kits to help speed up the process and de-stress everyone involved. Less brain power on your menu means more time to sip wine and enjoy the festivities with your guests. Here is our guide to enjoy Turkey Day.
1. Tanta will offer a "Pollo To Go" feast with roast chicken marinated in Peruvian beer and spices, as well as a range of three sides: corn cakes stuffed with goat cheese and raisins, candied yams and roasted vegetables. The final? Cheesecake of purple corn. The meal costs $ 66.99. You must order before November 19th and pick up between 2pm and 5pm. 21 November 118 W. Grand Ave. 312-222-9700. tantachicago.com
2 Lawry's The Prime Rib serves a take-away Thanksgiving menu with full family-style meals and à la carte options. A full turkey dinner ($ 275) with several classic sides can accommodate 10 to 12 people. You can also simplify the task and stick to the turkey breast with all the accompaniments for $ 235. Find the full menu online, but order at least 48 hours in advance. 100 E. Ontario Street 312-787-5000. lawrysonline.com
3. Celebrate with a smoked turkey from Weber Grill Restaurantaccompanied by à la carte dishes such as sausage stuffing, maple bourbon butter corn bread, etc. Place your order before 5:00 pm November 16, and pick up November 21st or November 22nd from 10am to noon. A whole turkey of 16 pounds will cost you $ 71, while a carved bird with white and brown meat costs $ 100. Or, just treat yourself to white meat ($ 120). Check out the full menu online. 539 N. State St. 312-467-9696. webergrillrestaurant.com
4 Chicken and fish of the pastor Dinner for two, with a whole fried chicken, a green chili cornbread, green beans, a sweet potato casserole and mashed potatoes (though you can stack some extras like puppies). Pre-order by noon on November 21st and pick up or set a delivery time for an additional charge on November 22 from 10:00 to 18:00. The feast costs $ 50. 2952 W. Armitage Ave. 773-384-3333. parsonschickenandfish.com
5 Assembly of Saint Lou will offer a "Thanksgiving Meat'N Three To-Go" meal for the holidays. Choose from a candied turkey leg or a smoked turkey breast roll, as well as three sides, including ganache liver biscuits and a roasted pepper squash with bacon and maple frosting. The meal costs $ 36 per person. For a boozier event, you can also order batch cocktails at Moneygun next door. For $ 65, you can choose between a cocktail of white Russians, Manhattan or bee knees, enough for six glasses. Order before November 16th and pick up on November 20th or 21st. 664 W. Lake St. 312-600-0600. saintlouschicago.com
6 Border Give whole smoked turkeys. A 15-pound costs $ 75 and a 20-pound, $ 95. Do not miss out on the sides, from seafood okra to cornbread stuffing and sweet potato pie. Orders must be placed before November 16th and picked up on Thanksgiving Day from 9am to noon. 1072 N. Milwaukee Ave. 773-772-4322. thefrontierchicago.com
7. Goddess and grocer you're covered with a full menu for 12 people ($ 395) for the Thanksgiving dinner-dinner. À la carte options, with vegetarian and gluten-free choices (and alcoholic beverages!), Are also available, including a dark chocolate caramel tart for dessert and a brie baked to enhance your spread. Place your order before November 19 at noon and pick it up at any grocery store or set a delivery date for an additional fee. Four places in Chicago. 773-292-7100. goddessandgrocer.com/thanksgiving
8 The promontory at Hyde Park serves a traditional Thanksgiving menu to go (think turkey breast, pumpkin pie and the rest of the classics) for $ 30 per person. Order online and have your meal on November 21st from 9am to 2pm. or from 17h to 23h, or 22 November from 9h to 14h. 5311 S. Lake Park Ave. 312-801-2100. promontorychicago.com
9. Thanks to Fresh Picks Farmers AllianceYou can order a "Fixin box" filled with local products to use in your Thanksgiving recipes, simultaneously supporting local farms and avoiding the crazy run at the grocery store. The box costs 45 USD for four to six people and 70 USD between 10 and 12. However, this is BYOT (Bring Your Own Turkey) – or order one from one of its recommended farms, Sullivan Turkey Farm ($ 3.95 / lb) or All Grass Farm ($ 5.95 / lb). Place your orders between November 17th and 21st and pick them up or have them delivered during Thanksgiving week. 5625 Howard Street 847-410-0595. freshpicks.com/thanksgivingturkeys2018
ten. Madison & Rayne, a meal delivery service, will send a classic Thanksgiving dinner ready to cook directly to your door. You must register, but you do not need to shell out a lot of money for a subscription – you can choose an option for a la carte meals on request. This meal includes a pickled ginger and thyme turkey, four sides and a decadent pumpkin cheese cake for dessert. The total cost is $ 32 per serving delivered on November 20 (shipping is free for orders over $ 50). 855-626-3701. madisonandrayne.com
11 Miss Ricky's will serve a classic but upscale American dinner, a Thanksgiving dinner to go. The meal ($ 85) serves six to eight people and includes dishes such as turkey with brown and white meat, mashed potatoes, stuffing, sweet potato stew, roasted Brussels sprouts, small Hawaiian breads and pumpkin pie. Order by November 19th and pick up Thanksgiving Day. . Send an e-mail to [email protected]. 203 N. Wabash Ave. 312-940-4777.
12 Free kidney offers take-away pies, cookies and bread for the holiday season, including a brown sugar pumpkin pie and fall macaroons. Pilot Light, a charity that helps kids make healthier eating decisions, receives 10% of the profits from baked goods. Prices vary, but most pies are between $ 20 and $ 24. Free Rein will begin taking orders on Thursday November 8th and will be picked up until Sunday, November 25 within 72 hours of your pre-order. Find the full menu here. 224 N. Michigan Ave. 312-334-6700.
13. More Thanksgiving bakery products are available from Little goat dinner, including classic pies ($ 28), bread ($ 9) and spreads ($ 6) such as kimchi maple butter, to add a touch of extra flavor to your Christmas meal. Order now until November 18th. 820 W. Randolph St. 312-888-3455. goatgroupcatering.com/pies-breads
14. Chief Toni Roberts of l & # 39; mind offers a take-out menu of pies, cakes and sweets to complement your Thanksgiving Spread – including a roasted pecan and cranberry pie and a three-pound golden chocolate peanut butter turkey for $ 28. You can order your treats from now on and pick them up at least 48 hours later, from 9 am to 9 pm. the day of your choice. 201 N. State St. 312-239-9400. abitofthewit.com
15. Do you have enough turkey? If you have planned to spend time with your family but have neglected to prepare for Friendsgiving, both Smoke daddy enter the game too. Turkey turkey is available throughout the month, but order whole turkeys or turkeys such as barbecue beans, cookies and green bean stews before November 16th. Wicker Park, 1804 West Division Street, and Wrigleyville, 3636 N. Clark Street, thesmokedaddy.com
16 Crosby's kitchen Orders for Thanksgiving will only last until Saturday, November 17th. Small à la carte cards can feed up to five people, while larger selections can feed up to 10 and include traditional products (cranberry sauce, fruit juice, etc.). . The whole turkey of 11 pounds costs $ 75. 3455 N. Southport Ave., crosbyschicago.com
Twitter @aine_dougherty
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